
Remel Chocolate Agar is a non-selective, enriched medium used for the isolation and cultivation of fastidious microorganisms, including Neisseria species and Haemophilus influenzae. Each package contains 100 prepared culture plates, providing a convenient supply for clinical microbiology laboratories.
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Remel Chocolate Agar is a non-selective, enriched medium used for the isolation and cultivation of fastidious microorganisms, including Neisseria species and Haemophilus influenzae. Each package contains 100 prepared culture plates, providing a convenient supply for clinical microbiology laboratories.
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